Baking cake can become an easy and simple ask by following this guide. No elaborate ingredients are required for preparation purpose.
Cake recipes to try at home
- Luscious No-Bake Raspberry Cheese cake
- 3 cups fresh or frozen raspberries
- 8 oz. cream cheese
- 12 oz. frozen (thawed) whipped cream
- 1 box Cheesecake pudding mix
- 3 cups graham cracker crumbs
- 1/2 cup melted butter
Mix melted butter and cracker crumbs. Combine well using a fork and press pan bottom. Bake mixture for about 10 minutes. Cool crust and then set aside. To prepare filling, use food processor. Combine cream cheese, raspberries and pudding mix well until it becomes creamy and smooth. Include whipped cream and mix thoroughly.
Spread filling into crust and keep cheesecake in freezer for about 2 hours. Thaw for an hour before topping it with raspberry slices and whipped cream.
- Dirt Cake
- 16 oz. crushed, cream-filled chocolate cookies
- Gummy worms, several pieces
- 1/2 cup softened butter
- 8 oz. softened, cream cheese
- 1 tsp vanilla extract
- 1 cup confectioner’s sugar
- 3 cups whole milk
- 8 oz. chocolate pudding
- 12 oz. thawed whipped cream
Cream butter, vanilla, cream cheese and sugar and mix them thoroughly until they get fluffy and smooth in texture. Take separate bowl and combine milk and pudding mix. Blend whipped cream and cream cheese mixture.
Next, put half of pudding mixture and 1/3rd of crushed cookies to pan bottom. Perform similar pattern until all cookie crumbs along with pudding mixture are used up. Refrigerate mixture for about 8-12 hours. Decorate the cake’s top part with several gummy worms and floral shaped candies.
If desired, you may chose to use plastic flowerpot to place mixture as it can help enhance its presentation and make it adorable.