Super easy Egg dishes – Prepare in just 10 minutes:

Here we give you several egg dishes which you can prepare in just 10 minutes. So, without any further ado, let’s learn these super easy and quick recipes.

  1. Potato Omelette:

Ingredients for 6 people: 1 bag of chips of 250 g approx., 6 eggs, salt, oil, peppers to give it a special touch.

How to do it: beat the eggs and submerge the potatoes, let them rest for 15 minutes. Heat a frying pan with a drizzle of oil over medium heat. Pour the mixture over and set it on both sides. Accompany it with some pickled pickles.

  1. Toasts with egg omelet:

Ingredients for 6 people: 6 eggs, 6 slices of rye bread, 2 tomatoes, Extra Virgin olive oil, salt.

How to do it: cut, season, and arrange the tomatoes on the bread. Water it with a thread of oil. Besides, cook the eggs for 5 min. Remove them and cool them. Peel them carefully and serve them on toast. Add salt.

  1. Roasted potatoes with eggs:

Ingredients for 6 people: 6 potatoes, 6 eggs, 6 tablespoons of tomato sauce, 2 tablespoons of cream cheese, 100 g of grated cheese, spring onion.

How to do it: preheat the oven in gratin mode. Wash the potatoes, prick them with the tip of a knife, and microwave for 10 min. approx., turning them over halfway through cooking. Mix the cheeses. Remove part of the meat from the potato and add it to the cheese. Add a tablespoon of sauce to each potato, crack an egg, season it and cover with the cheese. Gratin until golden brown. Serve it with the green part of the chopped chives.

  1. Scrambled eggs with mushrooms:

Ingredients for 6 people: 10 eggs, 1 tray of mushrooms, oil, salt, pepper, 30 ml of liquid cream.

How to do it: beat the eggs and season them. Apart, sauté the mushrooms in slices. When they have released enough water, add the eggs. Lower the heat to a minimum and curdle them, stirring for 10 min. approx. Add cream and sprinkle with black pepper.

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